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on the 4th (2017)

So I am just going to pretend that I haven’t been absent from here since March, k?  I’m also not going to hem and haw about how my memory card that held our entire maple syrup season as well as all of spring adventures was wiped out by a well meaning child of mine.  Nope, not going to do that because it can’t be undone so its time for me to just come back here and get on with it.  I love this space and I especially love all of the readers and friends that have come from my being here over the years.

So yesterday, we had a few friends over to celebrate the 4th of July.  A few friends who filled every corner of our home with love, laughter and great conversation.  Did I mention that they all brought yummy food with them and I forgot to get a picture of the table full to brim.  Just imagine every little bit of space on our table, completely full of wonderful dishes.

I got bit by the decorating bug the day before and the girls and I made a new wreath for the door to replace our 3 year old one, decorations for the table and some outfits (which I also forgot to get a picture of).  I love it when our home is full.  Friends are such a blessing to us.  We ate and laughed.  There may have been adult jello push pops involved as well as cupcake pushpops for children.  The winning entry of our dessert contest was an amazing cheesecake with beautiful wild picked raspberries and blueberries.

Poppa got to use his new toy received for Fathers Day and his upcoming birthday to pull everyone around for a hayride over and over again and the weather cooperated for us to spend the entire day and evening outside.   I do think that the fireworks and sparklers managed to keep the bugs away and the evening was finished with a bonfire that was bigger than this mama would have liked but it all ended well and then men folk were happy with all the fire and fun.   The refrigerator at this moment, cannot hold one more piece of food thanks to the leftovers which  we are still eating as I type this though the little break from the kitchen is quite a good thing today.  Rest is good after so much fun.

We even got our little baby raccoon rescue adopted out to a good home (I should probably tell you about this tomorrow as it has been quite an adventure raising a little wild raccoon).

So much goodness happening here everyday and I can’t wait to share it with all of you.  I hope your 4th was fun and full of love and thank you to those of you who are here with me.

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our Easter 2016

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Last Monday (well the one before Easter, goodness my life just flies by sometimes!) we were driving through endless miles of highway when the realization that we were indeed in Easter week hit me.  How in the world did I forget such a thing.  In my prepping for our 10 day trip home, I completely missed the fact that when we returned, it was time to prepare for Easter… in 5 days … with absolutely nothing done yet.  Oy!

This year, there was no time to make dresses.  The girls and I shopped for two days without stopping to find dresses that were decent and modest and didn’t scream frump.  Hard I tell ya.  Then we took inventory of the boys suits.  None fit.  None.  I thought we could get away with wearing the Christmas suits (wasn’t it just Christmas???) and add new ties but nope, none fit.  Finding 5 suits that match including one for Mateo in less than 5 days, that sounds like mission impossible.  So, we tackled the suits and somehow got everyone what they needed and decided on bow ties, yay!

We also arrived home from our trip to baby chicks waiting for us and trays of seedlings.  Potatoes and onions waiting to go into the ground and so much to do.  Deep breaths momma!  Deep breaths.  The kids reminded me that the potatoes do not know that its not Saint Patrick’s day (do you plant potatoes on Saint Patrick’s day?) and that things will get done.  Don’t stress.  Play with baby chicks, that will make all the stress melt away and it did, for everyone.  Most especially Mateo who has gotten much better and handling them now that he is a year older.  I think he is their most faithful companion.  Everyone else has been so busy helping to get ready for this spring season which is upon us.

So, 5 days went by so so fast and somehow we were somewhat ready for Easter.  A super laid back Easter.  A no frills but full of love Easter with ham and potatoes, a white chocolate malted milk cake (I just posted the recipe for this cake here) and an egg hunt.  Just a beautiful day outside, to celebrate that He is Risen.  That there is life and triumph over all and that our hope is in Him.  I hope your Easter Sunday was wonderful and I send my love as we celebrate this Easter season for the next few weeks.

 

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